ENJOY VALENTINE’S DAY DINNER NEAR WASHINGTON, DC AT SANTÉ

Celebrate Valentine’s Day with a romantic dinner in Santé at The Ritz-Carlton, Pentagon City.

Enjoy an exquisite prix fixe menu prepared by our Executive Chef, featuring Filet Mignon, Lobster Tail, and Chesapeake Oysters with Caviar, and a complimentary glass of champagne.

Reservations are required.

Valentine’s Day Dinner in Santé at The Ritz-Carlton, Pentagon City $175 per person, exclusive of tax and gratuity.

Reserve this romantic Valentine’s Day dining experience February 14th from 5pm-10:30pm.

This exclusive experience will also be available alongside our full a la carte dinner menu for Valentine’s Day Weekend, from February 10th through February 13th from 5pm-10:30pm.

Dietary restrictions must be noted at time of booking.

Reservations require full prepayment and are only guaranteed upon securing payment. To avoid cancellation fee of 100% of total charges, guests must cancel up to 72 hours prior to event date.

a group of people sitting around a bar

Event Details:

  • Date: February 10th-14th
  • Time: 5:00-10:30 PM
  • Location: Santé

VALENTINE’S DAY MENU

AMUSE-BOUCHE

Taleggio Cream Puff, Port Balsamic Reduction

FIRST COURSE

Choice of:
CHESAPEAKE OYSTERS
Caviar, Champagne Mignonette

CHARRED WHITE ASPARAGUS
Six-Minute Egg, Shaved Grana Padano Cheese, Affilla Cress

SECOND COURSE

Choice of:
SMOKED SCALLOP CARPACCIO
Orange Vanilla Bean Granita, Pickled Grapes, Chervil

BEEF TARTARE
Petite Mache, Capers, Balsamic, Cage Free Egg Yolk, Grilled Rustic Bread

ENTRÉE

Choice of:
PAN SEARED BRONZINO
Herb Risotto, Trumpet Mushrooms, Saffron Broth

ROASTED LAMB TENDERLOIN
Sunchoke Purée, Grilled Artichokes, Lemon Broccolini, Rosemary Lamb Jus

FILET MIGNON AND LOBSTER TAIL
Grilled Filet Mignon, Butter Poached Lobster Tail, Truffle Whipped Potatoes, Harissa Roasted Carrots, Mushrooms, Chive Butter

POTATO GNOCCHI
Romanesco, Charred Cherry Tomatoes, Feta Cheese

DESSERT

Choice of:
BERRIES AND VELVET
Vanilla Bean Chantilly, Medley of Fresh Berries, Red Velvet Sponge, Berry Coulis, Chocolate Sauce

TOASTY BRÛLÉE
Caramelized Amaretto Custard, Toasted Marshmallow, Chocolate Shavings, Toasted Almonds


*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please notify your server of any food allergies at the time of ordering.
We are happy to provide allergen information for all our menu items.